Turmeric Latte Mix

Crafted around rare Lakadong turmeric, this golden latte blend is warm, aromatic, and beautifully balanced. Native to the West Jaintia Hills of Meghalaya, India, Lakadong turmeric is prized for its vibrant golden color, bold flavor, and naturally high curcumin content. Grown in the region's mineral-rich, monsoon-fed soils, it develops a complex aroma with delicate notes of ginger, honey, mandarin, and warm florals that set it apart from ordinary turmeric.

We've paired this exceptional turmeric with rose hips, cinnamon, ginger, black peppercorn, cardamom, and cloves to create a comforting blend that's equally at home in a creamy golden milk latte or stirred into your morning coffee for a warmly spiced twist.

Ingredients: Turmeric (Lakadong), Rose Hips, Cinnamon, Ginger, Black Peppercorn, Cardamom, Cloves.

Directions: Add 5 g (about 1 teaspoon) to 8 oz of hot water, milk, or your favorite dairy-free milk. Whisk or froth until smooth. For an extra indulgent golden latte, stir in raw honey, a teaspoon of coconut oil, and a splash of vanilla extract.

Coffee Lover's Tip: Add a spoonful directly to freshly brewed coffee or espresso with steamed milk for a rich, café-style turmeric latte.

Net Wt.: 2.10 oz (60 g)